Kitchen Staff for Premium Club Required In Japan

Tokyo American Club, a prestigious institution with nearly a century of history, is looking for a dedicated Kitchen Team Member to join their culinary team. In this role, you’ll be responsible for the set-up, preparation, and service of your daily assigned section within the kitchen, ensuring every dish meets the Club’s high standards of consistency and quality. If you’re passionate about food, take pride in your work, and want to be part of a team that serves a diverse and vibrant community in the heart of Tokyo, this could be the perfect opportunity for you.

About Tokyo American Club

Since 1928, Tokyo American Club has been fostering a sense of community among its Members and their families. With more than 3,500 Members from over 50 nations, the Club offers a diverse range of cultural, business, and recreational activities in the heart of Tokyo. Whether forging new friendships, exploring culture, enjoying a superb meal, or seeking a calm respite from the bustling city, the Club provides rich experiences for Members. As part of the culinary team, you’ll contribute to those experiences, helping create meals that bring people together and leave lasting impressions.

Key Responsibilities

• Take full ownership of your daily assigned section within the kitchen, handling all set-up, preparation, and service duties with precision and care.

• Ensure every dish leaving your section is consistent in quality, presentation, and taste, reflecting the Club’s commitment to excellence.

• Adhere strictly to all relevant Japanese laws and food safety regulations, maintaining a clean, organized, and safe work environment.

• Stay personally involved in day-to-day kitchen operations, monitoring supplies, anticipating needs, and communicating effectively with the team.

• Report daily to the outlet supervising Chef, providing updates on your section and collaborating on any adjustments required for smooth service.

• Work collaboratively with fellow kitchen team members, fostering a positive and professional atmosphere even during busy service periods.

• Maintain the highest standards of hygiene and organization in your workstation at all times.

Qualifications and Experience

We’re looking for a reliable, detail-oriented individual who is comfortable working in a busy, high-standard kitchen environment.

Essential Requirements:

• Must currently reside in Japan.

• Experience working in a kitchen or culinary environment, with a solid understanding of food preparation and service.

• Knowledge of food safety regulations and a genuine commitment to maintaining high hygiene standards.

• Ability to work independently within your section while also collaborating effectively with the wider team.

• Strong attention to detail and a focus on consistency and quality in every task.

• Reliability and a strong work ethic, with the ability to report daily and communicate clearly with the supervising Chef.

• Conversational English is preferred, allowing for basic communication in a diverse, international team.

Preferred (But Not Essential):

• Formal culinary training or qualifications.

• Experience working in a high-volume kitchen, hotel, or private club setting.

• Familiarity with Japanese cuisine or local food safety requirements.

Benefits and Perks

• Join one of Tokyo’s most respected institutions, serving a diverse and international membership.

• Take pride in creating quality dishes and seeing your work appreciated by Members and guests.

• Work alongside experienced culinary professionals in a collaborative, respectful environment.

• Be part of a team that values attention to detail and takes pride in excellence.

• Gain valuable experience in a high-standard kitchen with opportunities to develop your skills.

•  Work in the heart of Tokyo, close to public transport and the energy of the city.

About the Club

To learn more about Tokyo American Club and the community you could be part of, visit:

• Website: www.tokyoamericanclub.org

• YouTube: www.youtube.com/user/TokyoAmericanClubTV

• Facebook: www.facebook.com/tokyoamericanclub

• Instagram: www.instagram.com/tokyoamericanclub/

• Twitter: twitter.com/tactokyo

How to Apply

If you’re ready to bring your culinary skills and dedication to quality to Tokyo American Club, we’d love to hear from you. Please apply through the platform where you found this listing.

Take the next step in your culinary career—apply today and become part of a legacy of excellence.